Home Essentials, Kitchen And Dining

Olsenmark 500ml Traditional Cookware Clay Sauce Pan With Glass Lid, OMCP6018

Availability: In stock
  • Easy Return and Replacement
  • Payment Options : ( Cash On Delivery )
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SKU : NQ7347

Warranty : Month

QAR 114.00
Brand Olsenmark
Type Sauce Pan
Model OMCP6018
Material Ceramic
Size 19cm
Capacity 500ML
Features
  • Cooking Different Dishes
  • 100% Eco-Friendly
  • Traditional Design
  • Pot Size: 500ML
  • MULTIPLE USE - Olsenmark Traditional Cookware Clay Sauce Pan made of clay is commonly used for cooking, serving food, and also for small-scale cooking like preparing side dishes like chicken, beef roast, and sweets like payasam. This sauce pan was used at the home for cooking and in Ayurveda to make medicines. Nowadays, sauce pan is also used as a decorative bowl to float flowers which is a part of decorative too.
Description
  • Olsenmark Traditional Cookware Clay Sauce Pan is made up of clay which is eco-friendly used for cooking, serving food, and also for small-scale cooking like preparing side dishes like chicken, beef roast, and sweets like payasam, kheer, and more. This sauce pan was used at the home for cooking and in Ayurveda to make medicines. This sauce pan is made of clay both inside and outside. This sauce pan is also used as a decorative bowl to float flowers. Display the decorative sauce pan in the traditional way by filling it with water and by floating natural flowers on top along with some floating candles for festive decor. It is also safe and easy to cook hence; you can cook baby food. You can multiply dishes in this pot and serve multiple nutrient values to the family. Also, it is easy to wash only by using dish wash liquid and water.
    The benefits of cooking in a clay pot are vast. Firstly, the Olsenmark clay pot adds many important nutrients to our diet like calcium, phosphorous, iron, magnesium, and sulphur to food, which is extremely beneficial to our body. Clay is also alkaline and thus, acts to neutralize the acidity in the food, which makes it easier and faster for us to digest. Importantly, oil is not necessary for cooking in a clay pot and hence, it is observed that food prepared in clay pots is much lower in fat which is beneficial for us.